xerxes - anaheim, ca

The existing concrete substrate had suffered extensive wear and damage from heavy equipment traffic and constant material movement. The client was initially considering demolishing and re-pouring the entire slab, which would have significantly increased project cost and downtime. To restore structural integrity and performance, an epoxy mortar resurfacing system was applied, then sealed with a durable urethane topcoat. The finished floor offers a seamless, robust surface engineered for heavy industrial use providing long-term durability, chemical resilience, and maintenance efficiency under demanding operational conditions.

The Nissin Foods test kitchen required a durable, sanitary flooring system designed to withstand daily cleaning, food preparation, and moderate foot traffic. The existing concrete substrate was repaired and reprofiled to achieve proper slope-to-drain conditions before installation.

A Poly-Crete MD system, a cementitious urethane mortar flooring system from Sherwin-Williams, was applied to create a seamless and moisture-resistant surface suitable for food-grade environments. The system included an integrated 6-inch cove base for added protection and cleanability, then finished with a urethane topcoat to enhance chemical resistance, ease of maintenance, and long-term performance. Delivering a clean, professional surface ideal for testing and development operations.